Open Type Cooking Kettles Specifications:
Precautions for using open cooking pans
1、Do not cook without supervision.
2、Check the safety of the body.
3、Tie long hair.
4、Roll-up long sleeves.
5、Check the safety of the cooking pot before each use.
6、Make sure you don't smell a gas stove leak, and if you do, open a window and leave the room.
7、Make sure there is nothing in the cooking pot. Cooking pans should never be used to store anything.
8、Make sure there are no food particles or grease residue in the cooking pot.
9、Please keep it clean. Food particles and grease residue can ignite a fire.
10、Create a "kid-free zone" where children know they can't go
11、Remove loose jewelry.
12、Make sure shoes are slip-resistant.
13、Observe safety standards when using empty cooking pot burners.
14、Do not heat empty pans.
15、Keep gloves and other cloths and paper away from open cooking pans.
16、Turn off open cooking pans immediately after removing or testing food.
17、Keep a fire extinguisher, baking soda, and metal lid nearby for quick extinguishing.
What should I do in case of a fire?
1、Never pour water to put out a fire.
2、If the pan's fire is small, you can throw soda on top or cover it with a metal lid.
3、Do not fan the flames with flour or towels.
4、Use a Class ABC dry chemical fire extinguisher. Ensure it is placed next to the exit and be evacuated from the home if the fire is uncontrollable.
5、If the fire is too large to be plugged with a lid or extinguished with a fire extinguisher, turn off the burner. If possible, remove the pan from the burner and demolish the house.
6、Do not remove the lid or open the oven door until the cooking pot has cooled completely.
7、Be sure to remove everyone from home before attempting to extinguish the fire.
8、Turn off the burner or cooking pot.
9、If the fire does not go out, exit the home and call for emergency help.
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